Cereal Brands in Colombia
Cereal brands in Colombia include a variety of healthy options and grains. As the world aims for a healthy breakfast, the demand for oatmeal, baked oatmeal, granola bars, healthy cereals, and cereal bars has steadily risen over the last years. Homemade granola and other homemade recipes have become exceedingly popular as people decide to focus more on healthy alternatives and home-cooked meals.
Cereals and cereal products are routinely consumed foods and can offer important sources of nutrients for the body. They are essential sources of energy, carbohydrates, fats, oils, protein, and fiber. They contain a vast range of micronutrients such as vitamin E, B vitamins, magnesium, and zinc. The healthiest cereals for consumers are high in fiber and low in sugar. The variety of products available in the market seek to meet the demand of consumers of all ages and lifestyle diets. Recent marketing trends seek to attract the interest of individuals with plant-based diets often labeling their products as vegan friendly.
The three most important cereal crops in the world are maize, wheat, and rice, accounting for 94% of all cereal consumption in the world.
In Colombia, cereal companies strive to offer quality products, providing the necessary nutrients and vitamins to their consumers. They have also adopted the use of rice flour and oat flour as optional ingredients for breakfast and have been ingenious in the marketing and presentation of their products so that they can be consumed not only during breakfast but during dinner, lunch, and as a healthy snack alternative.