Vegetables Company Colombia
Vegetable companies in Colombia have a vast array of products to offer due to the country's astonishing biodiversity. Colombia accounts for approximately 10% of the world’s biodiversity and is home to a large variety of fruits and vegetables. It effortlessly provides fresh quality products for domestic and international consumption.
Colombia’s fruit and vegetable sector benefit from the geographical location of the country. The diverse topography, climate zones, and arable land allow the country to produce high-quality agricultural products. The Colombian fruits and vegetable market reached USD 7.3 million tons in 2019, according to data from the National Administrative Department of Statistics (DANE).
With the growing importance of nutritional balance among various consumer groups, the consumption of vegetables is expanding around the globe. Vegetables are a principal supplement to the human diet as they provide essential nutrients required for a healthy body. Colombia is one of the major producers of horticultural crops such as banana, mango, pineapple, papaya, avocado, yam, scallion, pepper, onion, and potato, among others. Organic fruits and vegetables are also produced in Colombia, and it is also a target market that has been increasing in recent years.
Most consumers prefer fresh vegetables with quality, flavor, safety, and convenience. Chile, the United States, and Peru are the major consuming markets for fresh fruits and vegetables in Latin America, and they are all at a relatively close distance from Colombia.
Strong distribution and retail networks are driving the Colombian fresh fruit and vegetable sector. Vegetable producers, distributors, and other retailers have a business opportunity in the international market that they are aiming to conquer.