SPRINKLERS

HYDRANT

IRON PIPE FITTINGS

Moisture transport technology , dry sweat quickly keeping the athlete dry and comfortable during activity deportiva.controla the growth of bacteria that cause perspiration odor and protects against ultraviolet rays.

Designed especially for the variety of robusta coffee. Pulping excellent performance by using unique technology of pulping channels with inserts patented by Penagos and an additional cleaner pulp. Double screens classification of high speed to optimize efficiency in pulping.
Duplex conical baskets (Penagos patented Technology) ensures excellent washing and cleaning parchment with minimal use of water.

The vertical coffee pulpers DV pulps ripe cherry coffee of the same day of collection without using water. With percentages of mechanical damage and remains of husk in the grain below 2%. And also, guaranteeing NO presence of grains in the pulp. the design of the breasts and the grater sleeve yields high pulping efficiency and avoids good beans going to the skins waste.

Very versatile pulper having a preformed a resistant grater sleeve, easily changeable, it has a durability three times higher than copper grater sleeve under normal working conditions.This grater sleeve is easily changed without nails or studs.
Depulped without using water.
Low remains of husk in the grain.
Increases productivity.
Low mechanical damage.
Hopper with greater storage capacity.

Depulp and classifies coffee, speeding the benefit process.
Excellent performance of the sieve in sorting the depulped bean and rejecting most of the pulp with a minimum of depulped grain rejected.
The sieve allows the evacuation of pasilla or rejections, and subsequently, handing it by the side of the equipment.
Low power required for operation.
Easy manual or motorized operation.
Different processing capabilities according to your depulping needs.
Ideal for installation on the fermentation tank.
Spare parts readily available.
Easy maintenance.
Minimum space required for installation.
Interchangeable lip to directionate the coffee graded.

It can process up from 500 to 20000 kilograms of coffee cherry per hour, with a minimum electric power. In addition, It can process ripe coffee cherry, with percentages of threshing and remains of husk below 2%. It also guarantees the non-presence of grains in the pulp.
-Reduced water use up to 80% compared to traditional benefits.
-The coffee keeps its weight due to no mass loss happens during the fermentation process.
-Decreased drying times by more than 15%.
-Reduction of pollution in water sources.
-Conservation of natural conditions of the pulp.
-Cup quality conservation.

Galvanized steel cable long 5000 ml EHS
Galvanized steel cable long 2500 ml EHS