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Freeze-Drying Image
Freeze-Drying Image

Freeze-Drying

Our freeze-drying process combines the best food processing standards to preserve and conserve the organoleptic and nutritional characteristics of foods. By freezing followed by sublimation through controlled vacuum, the freeze-drying process removes 98% of the water content of the food, leaving the nutrients intact.
Our freeze-drying process is natural. It uses no artificial ingredients, sugars, flavorings, colorings or preservatives. It also preserves the original size, shape and visual appeal of the fruit or vegetable.
  • Agriculture
  • Other agro-industrial products
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Company

INNOVA FRUITS SAS

INNOVA FRUITS SAS supports thousands of national producers with the use of agricultural products that are generally lost or wasted.

Through different transformation methods we maximize all aspects of fruits, vegetables and different agricultural products generating an added value and covering the needs of the national and international industry.

We seek to satisfy the needs of our customers in the food sector such as: Cereals, bars, granolas, sauces, dressings, beverages, instant powdered soft drinks, ice cream, dairy products, creams and soups; as well as in the pharmaceutical and cosmetics sector.
 https://www.innovafruits.com/
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