Specialty sustainable green and roasted coffee.
Varietales: Castillo, Caturra and Bourbon.
Processes: Washed, honey, natural and carbonic maceration.
Origin: Los Álamos farm, Circasia, Quindío.
Cupping scores higher than 85 points.
Important information regarding the contacts and business relationships that you make through the B2B MARKET PLACE, keep in mind that: