Cocoa Mass or Liquor 100%
Cocoa Mass or Liquor 100% no sugar just pure cacao from Finca San Luis, San Pablo de Borbur, Boyacá. Single Origin certified in Buenas Practicas Agricolas (BPA) and Negocio Verde Avanzado) with notes of red fruits, nuts and cacao. Perfect for making Bon Bons, pastries and delicious hot chocolate. Large quantities available or regional cacao through the 11 Asociations from the Occidente de Boyaca region of Colombia.
Technique sheet
- Foods
- Cocoa products