100% natural product, obtained by the selection, cooking and setting of fresh, healthy, and ripe figs, chontaduros, lulos, yellow potatoes or soursop pulp; stabilized and preserved in a sugary or brine medium, being a soft product to chew, with characteristic odor and flavor of the fruit.
Preserves in brine:
- Yellow potato
- Chontaduro/Pejivalles
Preserves in syrup:
- Tamarillo
- Lulo
- Soursop in pieces
- Brevas/Figs
Presentation 28 Oz