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Corporación Molienda Real

https://moliendareal.com/
Our history
Moliendo Real was founded in 2012 with the mission to produce organic, high-quality panela for international markets. By maintaining artisanal and sustainable production facilities as well as production processes, we ensure our product conserves its most natural qualities that would otherwise be lost in an industrial operation.

Since 2017, we have been developing exciting new products with authentic flavors that are being used in kitchens around the world. We strive to cultivate products using only the richest soils, and we hold our business to the highest international standards.

Small-scale farmers in Colombia are the heart and soul of Molienda Real. By working closely with campesinos who have perfected their craft over centuries, we’re conserving not only products, but entire cultural traditions. Together, we have built a brand that represents not only the quality and tradition of Colombian cuisine but also strives to develop interesting new products and flavours.
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