Pineapple grown under conditions of organic production systems in the municipality of Santander de Quilichao, department of the cauca,
Colombia, which seeks to promote clean and sustainable crops, where the ecosystem and natural resources are preserved. Nutritional sources,
protection against pests and diseases, land preparation and preventive practices are some of the differences with conventional systems.
Pineapple (Ananas Comosus) produced under strict controls of organic agriculture.
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Company
Asociación Agropecuaria del Norte del Cauca
Pineapple grown under conditions of organic production systems in the municipality of Santander de Quilichao, department of Cauca, Colombia, which seeks to promote clean and sustainable crops, where the ecosystem and natural resources are preserved. Nutritional sources, protection against pests and diseases, land preparation and preventive practices are some of the differences with conventional systems. Pineapple (Ananas Comosus) produced under strict organic farming controls. Once the fruit arrives at our facilities, it is washed, peeled, peeled and cut into small wedges. Once dry, but succulent, it is packed and shipped to be enjoyed. There are approximately 1.5 pineapples in every 100 g of dehydrated product. https://asoagronorca.nvscauca.comWebform reference
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