Purple passion fruit Image
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Purple passion fruit

Scientific name: Passiflora edulis var edulis

Available/season: All year round

Flavor: Sweet to tart. The fruit is filled with aromatic sacs containing pulpy juice.

Grown between 2500 and 3000-meter altitude

Benefits: Passion fruit juice is a good source of ascorbic acid (Vitamin C) and carotenoids (Vitamin A)

Passion fruit is a tropical fruit which is better to be consumed when fresh, since its pulp is rich in aroma and flavor and has a high proportion of juice compared to the yellow passion fruit (Maracuyá).

It is ripe when the skin is dimpled.

Cut in half and scoop out the fleshy seeds. Eat on it is own or

add to fruit salads, ice-creams, or sorbets. Popular in beverages or added to yogurt. The seeded pulp can be made into jelly or jam combined with pineapple.

C.I Frutireyes SAS

Somos una empresa colombiana, ofrecemos fruta exótica, congelada y deshidratada. Cultivamos nuestras propias uchuvas, nuestra empresa es uno de los lideres exportando esta fruta. Nuestras certificaciones son: Global Gap, Global GRASP, HACCP y Rainforest alliance.
Fruta fresca: uchuva, gulupa, grandilla, aguacate, pitahaya amarilla, tomate de árbol, feijoa, higos y bananito, limon tahiti entre otros.
Fruta deshidratada: uchuva, banano, pitahaya, mango, piña.
Fruta congelada: uchuva